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Plant Safety Manager ID 2023-29961 Job Locations US-MN-St. | Safety Manager in Human Resource Job 1

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Plant Safety Manager ID 2023-29961 Job Locations US-MN-St.

Location:
Saint James, MN
Description:

Plant Safety Manager ID 2023-29961 Job Locations US-MN-St. James Category Risk/Safety Type Full-Time FLSA Status Exempt Shift 1st Shift Salary Range $78,500 - $116,600 Adv. IndSPR- Safety Nursing Job Locations US-MN-St. James Your Opportunity A great job and a great future await you at Smithfield Foods. As the world's largest pork processor and largest hog producer in the United States, we're a $16 billion global food company with more than 55,000 employees. We're looking for motivated people who want to join our team and grow lasting and meaningful careers with us. Our team members receive industry-competitive salaries and are eligible for great benefits packages: Competitive Starting Pay Annual Bonus Earning Potential Comprehensive Health Insurance, Retirement Benefits and More Education benefit available to full- and part time Smithfield team members on their first day of employment. *Program eligibilities apply Looking to move? We will help! Ask about our Relocation Assistance packages! Benefits include, but are not limited to: Lump Sum payments Agents to help you sell/buy Lease Termination Assistance Moving of goods and vehicles In addition, we offer opportunities for career growth, professional development, and tuition assistance. Supports the facility in the design, management, and implementation of our comprehensive Health and Safety programs and provides direction to all levels within the plant regarding appropriate Health and Safety practices. Plans, implements, evaluates and communicates safety initiatives that meet and exceed regulatory requirements. Salary Range $78,500 - $116,600 Core Responsibilities Creates, supports and implements strategies to establish and improve safety compliance.Supports site safety management systems.Educates employees in proper safety procedures, safe work practices and policies.Develops, evaluates and recommends process and equipment changes and improvements to maximize safety and improve environmental impacts of operations.Administers, monitors and audits safety and health programs to ensure OSHA compliance. Completes annual review on each program. Assists with injury/illness prevention and correction.Leads proactive efforts in air monitoring to ensure compliance with standard practices.Conducts root cause analyses and preventative/corrective action follow-up.Conducts job hazard analysis for ergonomic improvements and soft tissue injury prevention.Monitors and reviews accident investigation reports and ensure appropriate follow up; participates in claim reviews, mediations, and hearings; reviews workers compensation costs and monitors claims. Provides quality health care to employees to reduce workers compensation costs, absenteeism and turnover.May provide training to the occupational health nursing staff, production employees and management.In the absence of key personnel the employee's supervisor or qualified designee (one that has been trained in the key employee's duties) is responsible to complete or delegate the completion of all required tasks and responsibilities.The above statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned. Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions. Bachelor's degree from an accredited four-year college or university in Safety Management or related field and 5+ years' relevant experience; or equivalent combination of education and experience, required.2+ years of leadership/supervisory experience required.Experience working with or knowledge of OSHA and Workers' Compensation; with prior experience in the food industry a plus.Ability to write reports, business correspondence, and procedure manuals.Excellent oral and written communication skills.Excellent organizational skills and the ability to manage several projects simultaneously.Ability to anticipate needs, forecast conditions, set goals/standards and measure results.Bilingual, preferred.Must have the ability to complete required applicable forms in English, which requires the ability to read and write in English.Ability to work well with others in fast paced, dynamic environment.Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment. Supervisory Responsibilities May provide leadership and guidance to employees in the Safety Team.Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and assisting in providing appropriate resolutions. Work Environment & Physical Demands The work environment characteristics and physical demands described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The plant environment will include wet or humid conditions (non-weather related), extreme cold and heat (non-weather related), working near moving mechanical parts, exposure to fumes or airborne particles, and chemicals.Noise level in the work environment is usually moderate but can be loud when in the production area.Occasionally lift and/or move up to 50 pounds.Specific vision abilities required include close vision, distance vision and ability to adjust focus.Frequently required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; stoop, kneel, crouch, or crawl and talk or hear. Careers and Benefits To learn more about Smithfield's benefits, visit PEOPLE MATTER More than 63,000 employees globally drive our success. We strive to create a fair, ethical and rewarding work environment. GROWTH & DEVELOPMENT Working at Smithfield isn't just a job - it's the foundation for a lifelong career with training designed to help you advance professionally. BENEFITS Our people matter. That's why we offer excellent, comprehensive benefits packages to our full-time employees. Also, education benefits available to full and part-time Smithfield team members on their first day of employment SUSTAINABILITY PLEDGE Sustainability is ingrained in our culture and guides how we operate. We believe in innovating for the future. About Smithfield Foods Headquartered in Smithfield, Va. since 1936, Smithfield Foods, Inc. is an American food company with agricultural roots and a global reach. With more than 60,000 jobs globally, we are dedicated to producing "Good food. Responsibly" and serve as one of the world's leading vertically integrated protein companies. We have pioneered sustainability standards for more than two decades, including our industry-leading commitments to become carbon negative in our U.S. company-owned operations and reduce GHG emissions 30 percent across our entire U.S. value chain by 2030. We believe in the power of protein to end food insecurity and have donated hundreds of millions of food servings to our communities. Smithfield boasts a portfolio of high-quality iconic brands, such as Smithfield, Eckrich and Nathan's Famous, among many others. For more information, visit , and connect with us on Facebook, Twitter, LinkedIn and Instagram. EEO/AA Information Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law. Connect With Us! Not ready to apply? Connect with us for general consideration.
Company:
Smithfield Foods
Posted:
January 2 on WhatJobs
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Plant Safety Manager ID 2023-29961 Job Locations US-MN-St. is a Human Resource Safety Manager Job at Smithfield Foods located in Saint James MN. Find other listings like Plant Safety Manager ID 2023-29961 Job Locations US-MN-St. by searching Oodle for Human Resource Safety Manager Jobs.