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Catering Services Supervisor

Posted on Oodle - 3 weeks ago
Company:
Acscareers
Location:
Penuelas, PR

Features & Description

About the Job

Corning is the world leader in specialty glass and ceramics. We create and make keystone components that enable high-technology systems for consumer electronics, mobile emissions control, telecommunications and life sciences. Corning succeeds through sustained investment in R&D, over 150 years of materials science and process engineering knowledge, and a distinctive collaborative culture.

Our products include glass substrates for LCD flat panel televisions, computer monitors and laptops; ceramic substrates and filters for mobile emission control systems; optical fiber, cable, hardware & equipment for telephone and internet communication networks; optical biosensors for drug discovery; and other advanced optics and specialty glass solutions for a number of industries including semiconductor, aerospace, defense, astronomy and metrology.

Responsibilities

To sustain/improve catering efforts through leadership, training, and customer relationships.

•Direct team-based work system while developing employees and ensuring that division and organizational policies and process are followed.
•Direct responsibility for Corning’s liquor process; securing permits, ensure ABC process & law compliance, beverage storage, control and transportation.
•Develop and maintain measures to monitor performance and ensure continuous improvement.
•Provide employee coaching and mentoring to all catering employees (Corning & Adecco).
•Responsible for meeting all Formal Catering budget requirements, controlling overtime costs.
•Lead, work on, and coordinate all assigned projects for catering department.
•Lead and participate on hiring selection teams
•Active involvement in the selection and evaluation of preferred vendors and service contracts in coordination with Purchasing.
•Responsible for work and food safety programs within corporate food services.
•Act as project receiver for projects relating to the catering operations
•Determine resources necessary to complete reservations/projects
•Identification and implementation of improvement opportunities

Required Skills

•Leadership skills – ability to manage diverse needs with Corning and Adecco personnel
•Strong Culinary Arts skills – food service management, production, menu development
•Strong Customer Focus
•Hotel/Restaurant management
•Must demonstrate high degree of initiative and the ability to manage multiple tasks
•Must be able to deal in stressful situations and meet deadlines as required
•High degree of confidentiality
•Excellent written and verbal communication
•Open to working some Nights, Weekends, and Holidays

Soft Skills

•Active Listening
•Strong Interpersonal
•Ability to interact and communicate effectively with a diverse employee group and across many levels of management
Education and Experience
•Bachelor’s Degree &/or Culinary Arts Degree
•3-5 years industry experience


Interested candidates can forward their resume to info@acscareers.us with subject line 'Jobid # acshspfy1510094'
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