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Production Manager
Location:
Schiller Park, IL
Description:
Summary We are looking for a Food Production Manager to lead cold and hot food production in accordance with applicable federal, state, and corporate standards, guidelines, and regulations with established policies and procedures. Essential Functions Direct and assist all food production-related activities, including production, safety, sanitation, and regulatory compliance. Provides services that are above and beyond for customer satisfaction and retention. Understands business implications of decisions; demonstrates knowledge of company financial measures; aligns work with strategic goals. Supports organization's goals and values; respects diversity; promotes quality and safe work habits. Coordinate production process to increase productivity and improve process controls. Manage production schedules and processes to minimize overtime. Manage workforce accountability for food quality, safety, and productivity. Provide direction, guidance, and assistance to employees to enable them to work more effectively. Work with internal and external departments. Ensure that all production-related records and reports are prepared and maintained timely and accurate. Motivate employees by giving positive feedback, always in a respectful manner. Manage workforce to cross-train employees and rotate employees regularly. Ensure meal processing counts and deadlines are met by checking line progress regularly. Ensure accurate counts are produced to specification. Ensure employees accurately measure portion control by conducting regular verifications. Follow all procedures for reporting Worker's Compensation incidents and accidents. Train employees in production processes and portion control. Proactively engage in employee relations issues to resolve them effectively and promptly. Manage storage and rotation of daily food production overages to minimize waste. Hold regular communication meetings with employees to review production results, safety, and hygiene. Communicate schedule changes. Ensure employees have the proper tools and equipment needed for production. Ensure that HACCP, GMP, and USDA standards are achieved and completed. Ensure customer production and labeling requirements are achieved. Skills and Qualifications A minimum of 3-5 years supervising a food production environment. A combination of experience and education is preferable. Must have excellent employee engagement, communication, organizational, problem-solving, results-driven focus, decisive decision-making, and time management skills. Must possess demonstrated leadership and process knowledge. Working knowledge of HACCP, USDA, and FDA compliance. Knowledge of HACCP requirements, USDA, GMP, and sanitation requirements Knowledge of cold/hot food production processes. Strong written and verbal communication skills Computer skills (Microsoft). Inventory knowledge. Knowledge of quality systems and standards. Knowledge of production and manufacturing techniques. Business knowledge, finance, and management principles. Knowledge of Kitchen machines and tools.
Company:
Flying Food Group
Posted:
May 11 on TopUSAJobs
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More About this Listing: Production Manager
Production Manager is a Warehouse & Transportation Production Manager Job at Flying Food Group located in Schiller Park IL. Find other listings like Production Manager by searching Oodle for Warehouse & Transportation Production Manager Jobs.
Production Manager is a Warehouse & Transportation Production Manager Job at Flying Food Group located in Schiller Park IL. Find other listings like Production Manager by searching Oodle for Warehouse & Transportation Production Manager Jobs.